UNIT CODE: BTM 1107

dc.date.accessioned	2025-01-23T08:41:13Z
dc.date.available	2025-01-23T08:41:13Z
dc.date.issued	2019-12
dc.identifier.uri	https://repository.cuk.ac.ke/handle/123456789/1499
dc.description	END OF SEMESTER EXAMINATION DECEMBER-2019 EXAMINATION FOR THE DEGREE OF BACHELOR OF CATERING & HOTEL MANAGEMENT	en_US
dc.language.iso	en	en_US
dc.publisher	Cuk	en_US
dc.title	UNIT CODE: BTM 1107	en_US
dc.title.alternative	UNIT TITLE: INTRODUCTION TO HOSPITALITY SERVICES	en_US
dc.type	Other	en_US