The aim of this study was to assess the relationship between market expansion strategy and performance of deposit taking savings and credit co-operative societies in Kenya. To achieve this goal, the study drew on the ...

Purpose – With focus on Uganda, this study assessed the factors influencing agro-food micro, small and medium enterprises (MSME) innovations. Kampala, Wakiso, Mukono and Jinja districts were the locations of the ...

Indigenous chickens (IC) contribute significantly to nutrition and socioeconomic wellbeing of rural households. However, despite their potential, production remains low. Attempts to improve IC production among smallholder ...

Understanding the gender-linked dynamics in the small holder poultry value chain is necessary for enabling sustainable agriculture and food systems. Small holder livestock production, including poultry keeping in sub-Saharan ...

The exploitation of the full benefits of chicken rearing by smallholder farmers in Sub-Saharan (SSA) Africa is often impeded by poultry diseases which is compounded by limited uptake of vaccination. We interrogate the ...

Creating decent work is an important agenda for policymakers. In many low-income countries, most people work in the agricultural sector as smallholders, informal self-employment or micro-enterprises. Work in these sectors ...

Many scholars have argued that ICT is a major contributor to performance of organizations. The theorist of modernization argued that developing countries lag behind in terms of development due to their failure to adopt ...

Globally, biosecurity is instrumental in prevention, control and management of livestock dis- eases and protection of human health. It is defined, prescribed, adopted and enforced through global, regional and national ...

The International Co-operative Alliance (ICA) acknowledges Member Participation (MP) as a strategy for making co-operatives achieve faster growth enhanced by Member Education Types (METs). METs are the kind of learning ...